Episode 9: Race, research and future of microbiome medicine

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In a multicultural society with a rich and diverse palate, are we truly consuming what’s best for our digestive health? Could our cultural heritage influence the kinds of superfoods our bodies actually need? This episode takes a deeper dive into the world of microbiome science and gut health, examining how diet, culture, and cutting-edge research intersect to shape our well-being.

The conversation features Professor Peter Gibson, Head of Luminal Gastroenterology in the Department of Gastroenterology at the School of Translational Medicine, Faculty of Medicine, Nursing and Health Sciences, Monash University, and Associate Professor Chong Chun Wie, Deputy Head of School (Research) at the School of Pharmacy, Monash University Malaysia.

Tune in to Future Conversations, where Monash University Malaysia brings together voices and ideas, through intellectual discussions that have the power to shape our future. For further enquiries, contact us at: mum.media@monash.edu